WHO CAN COOK ON HOMEMADE?
Homemade is for everyone who loves cooking! Whether you have a food business, are a trained chef, or just really passionate about cooking great food, Homemade’s tools are designed to fit the needs of anyone who wants to sell food locally and build their brand.
WHERE IS HOMEMADE AVAILABLE?
Right now, Homemade operates in The United States, Puerto Rico and Canada. We are working hard to make Homemade available to cooks all around the world, so please check back soon to see if we’re coming to you!
HOW DO CUSTOMERS GET MY FOOD?
That’s totally up to you! You can give your customers the option to pick up directly from your preferred location, offer delivery, or both. If you opt to offer delivery, you choose the delivery radius and also the fee you’d like to charge.
HOW MUCH DOES HOMEMADE COST TO USE?
Homemade doesn’t cost anything for cooks to use. Cooks just cover payment processing fees for any food sold (~2.3% + $.30 per transaction), while we charge 9% on top of your meal cost to customers.
HOW EXACTLY DOES FOOD PRICING WORK?
Cooks have complete control over the pricing of their food. We understand that not every food item costs the same to make and we respect that! We want you to be paid fairly for your food, which is why we charge you no additional fees beyond basic payment processing fees.